The Full Potential of Plant-Based Food Innovation for a more Delicious World.

Behind Mondarella is a motley team of gourmet chefs, scientists and avowed cheese lovers. Their shared passion for creative cuisine and good food has brought them together.

Inspired by European cheese tradition, the Mondarella team set out to rethink cheese as a cultural asset : 100% plant-based and made from the finest, natural ingredients.

In 2020, the first products premiered in supermarkets, first in Germany, then in other European countries. But this is just the beginning.

Many new product innovations are already waiting in the wings, and the future is… Cheese.

Our Philosophy

Established 2021, Forever Vegan.

We stand for plant-based products made to make the world a more delicious place. That’s why we pledged to create outstanding taste experiences from natural ingredients.

We’re inspired by artisanal cheese tradition, but were looking to combine it with a modern outlook on food and its impact on the world. That’s why Mondarella products have a significantly smaller eco-footprint than the outdated alternatives.

Great taste and high quality standards: Our clean label products stand out for their quality ingredients, expert workmanship and distinct love for detail.